Southbend S60DD – 60″ Commercial Gas Range with 2 Ovens

Description

This Southbend S Series restaurant range offers a quality, versatile range for commercial foodservice applications. You’re able to order this stove with a number of different top configurations. It has 2 ovens and comes with 2 oven racks, which will hold sheet pans that fit side-to-side or front-to-back.

• 28,000 BTU NAT (24,000 BTU LP) cast-iron, non clog burners
• Stainless steel front, sides, and removable shelf
• Individual, removable cast iron grate tops
• 35,000 BTU standard, convection, or space saver ovens available
• Large, 26″ x 26.4″ x 14″ oven cavity for standard ovens
• Removable crumb drawers under burners
• Metal knobs with red stripe
• Hinged, lower valve panel
• Quadrant spring door with heat resistant, ergonomic chrome handle
• 6″ stainless steel legs
• Factory-installed pressure regulator

SPEC SHEETS

• Standard model
• With griddle
• With griddle and broiler